Canadian Pizza Magazine

Category
Features

FeaturesBusiness and OperationsMarketingPodcast

February 10, 2021
 Canadian Pizza Podcast: Alimo’s Pizzeria partners with comedy club for Valentine’s
FeaturesIn the KitchenRecipes

February 9, 2021
 The Di Marco, signature pizza of La Pizzaio
FeaturesBusiness and OperationsFinancePremises

February 6, 2021
 The energy challenge: Taking steps towards energy-efficiency in your pizzeria
FeaturesBusiness and OperationsMarketingVideo

February 4, 2021
 Video: Word-of-mouth marketing for pizzerias in 2021
FeaturesIn the KitchenIngredientsRecipes

February 1, 2021
 Recipe: Hawaiian Pizza (with Oat Dough)
FeaturesBusiness and OperationsMarketing

January 29, 2021
 ‘Restaurants of Niagara’ online forum is a gathering place for restaurants and the public
FeaturesCOVID-19 UpdatesProfiles

January 15, 2021
 Toronto brewpub owner hunkers down, hangs on and looks ahead
FeaturesCOVID-19 UpdatesTrends

December 31, 2020
 What to expect for food service in Canada in 2021
FeaturesCOVID-19 UpdatesNewsBusiness and OperationsHealth & Safety

December 23, 2020
 Improving building ventilation can help us control the spread of COVID-19 during the winter months
FeaturesBusiness and OperationsMarketing

December 23, 2020
 Your local marketing strategy: Marketing Insights
FeaturesCOVID-19 UpdatesBusiness and OperationsDelivery

December 18, 2020
 Capping food delivery app fees could save restaurants this COVID-19 winter
FeaturesBusiness and OperationsMarketing

December 18, 2020
 Six ways to keep your pizzeria sailing this winter: Making Dough with Diane
FeaturesBusiness and Operations

December 16, 2020
 A holiday wish for you from Pete
FeaturesIn the KitchenIngredientsRecipesTechniques

December 14, 2020
 Using beer to enhance a crust: The Pizza Chef
FeaturesBusiness and OperationsTrends

December 11, 2020
 The future of the pizzeria
FeaturesTrends

December 8, 2020
 Canadian Pizza turns 25! Looking back and forward
FeaturesProfiles

December 8, 2020
 Brand extension 101
FeaturesCOVID-19 UpdatesBusiness and OperationsProfiles

November 23, 2020
 Grafton, Ont., businesses Ste. Anne’s Spa and Soups2Go collaborate to keep Soups2Go a go
FeaturesCOVID-19 UpdatesBusiness and OperationsFinanceHealth & Safety

November 4, 2020
 Canada United Small Business Relief Fund offers up to $5,000 for PPE
FeaturesNewsBusiness and OperationsMarketingProfiles

November 3, 2020
 Pizzeria of the Year contest launched
FeaturesTrends

October 28, 2020
 Customer insight: 5 tips for a safe Halloween during COVID-19 – and what to do if trick-or-treating is cancelled
FeaturesTrends

October 21, 2020
 Canadian Pizza Virtual Summit creates pop-up pizza community
FeaturesBusiness and OperationsTrends

October 19, 2020
 Tried-and-true or in with the new? Pizzerias talk menu
FeaturesBusiness and OperationsProfiles

October 17, 2020
 Hometown booster: Don Windsor
FeaturesBusiness and OperationsStaffing

October 10, 2020
 Hiring: The wheat and the chaff
FeaturesBusiness and OperationsProfiles

October 8, 2020
 Chef of the Year: Michele Casale
FeaturesBusiness and OperationsIn the KitchenRecipes

October 8, 2020
 Recipe: Pizza del bel paese (Beautiful Country Pizza)
FeaturesNewsBusiness and OperationsMarketingWebinars

October 7, 2020
 Scott’s Pizza Tours founder and pizza aficionado to give welcome address at Canadian Pizza Summit!
FeaturesBusiness and OperationsMarketing

October 6, 2020
 Seven ways to adjust your pizzeria services: Making Dough with Diane
FeaturesBusiness and Operations

September 30, 2020
 Enter the Great Pizza Box Fold-Off!
FeaturesBusiness and OperationsTrends

September 16, 2020
 Pandemic shines light on terroir: Terroir Symposium highlights
FeaturesPodcastProfiles

September 10, 2020
 Canadian Pizza Podcast: Chat with reigning Pizza Box Fold-Off champ James Timothy