Seven steps to building a solid mentoring program for your pizzeria
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January 13, 2022
10 top pizza stories from 2021
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January 6, 2022
Condiments that can add a twist to your menu
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January 5, 2022
Summit surprise!
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December 21, 2021
A holiday wish for you from Pete
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December 16, 2021
Cape Breton lifeline
- January 19, 2022
Pizza book set features 1,000 recipes, input from 250 pizzerias
- January 14, 2022
Pandemic Pizza returns to Westport
- January 14, 2022
RC Show 2022 moves in-person/virtual event to May 9-11
- January 13, 2022
10 top pizza stories from 2021
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Mar
22
2022International Pizza Expo
Las Vegas Convention Center 3150 Paradise Rd, Las Vegas, NV 89109, United States -
Apr
10
2022Bakery Showcase 2022
650 Dixon Rd, Etobicoke, ON M9W 1J1 -
May
09
2022Updated: Restaurants Canada Show 2022
Enercare Centre 100 Princes' Blvd Unit 1 Toronto, ON M6K 3C3
Ontario has announced a cautious new three-phase approach to lifting public health measures, including allowing restaurants to allow indoor dining at restaurants, food-service facilities and bars at 50 per cent on Jan. 31 https://www.canadianpizzamag.com/ontario-plans-to-move-to-50-capacity-in-restaurants-and-food-service-on-jan-31/
Timely flashcast from Restaurant and Retail Marketing with tips on how to be the employer of choice
Reminder: 🚨Restaurant workers meeting tomorrow @ 5:30pm EST
Join us for a discussion on how Omicron is affecting restaurant workers and what we can do about.
Any restaurant worker in Canada can join us.
RSVP here https://forms.gle/Jk9h5FS845rRjd8X8
#canlab #changehospitality
