Topic
Trends
TrendsFeaturesBusiness and Operations
October 19, 2020
October 19, 2020
Tried-and-true or in with the new? Pizzerias talk menu
TrendsNews
October 15, 2020
October 15, 2020
Canadian Pizza Virtual Summit Playlist available
TrendsNews
October 2, 2020
October 2, 2020
Mohamad Fakih and Massimo Capra partner on halal-only pizza
TrendsCOVID-19 UpdatesNews
September 30, 2020
September 30, 2020
Virtual Oktoberfest event features beer and pizza pairing
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Stories continue below
TrendsNewsBusiness and Operations
September 30, 2020
September 30, 2020
Check in with pizzerias across Canada!
TrendsNews
September 25, 2020
September 25, 2020
New ‘Savour’ virtual culinary fest supports Canadians living with MS
TrendsFeaturesBusiness and Operations
September 16, 2020
September 16, 2020
Pandemic shines light on terroir: Terroir Symposium highlights
TrendsCOVID-19 UpdatesNewsBusiness and OperationsFinance
September 11, 2020
September 11, 2020
25% of Canada’s small businesses accepting less cash or none at all: Visa study
TrendsCOVID-19 UpdatesNewsBusiness and OperationsHealth & Safety
August 26, 2020
August 26, 2020
Survey highlights customers’ concerns while dining out
TrendsCOVID-19 UpdatesNewsIn the KitchenIngredients
August 18, 2020
August 18, 2020
Pepperoni prices skyrocket in U.S. as meat packing plants struggle to keep up with demand for pizza
TrendsCOVID-19 UpdatesNewsBusiness and Operations
August 13, 2020
August 13, 2020
Working from home may mean 30% in lost sales for hospitality over next year: report
TrendsFeaturesIn the Kitchen
August 10, 2020
August 10, 2020
Unusual ice cream flavours
TrendsNews
July 27, 2020
July 27, 2020
All-you-can-eat pizza study shows body copes surprisingly well with one-off calorie indulgence
TrendsNews
July 27, 2020
July 27, 2020
Top 20 foods ordered for delivery in Canada
TrendsNews
July 8, 2020
July 8, 2020
Freshslice donates portion of Canada Day pizza sales to promote Black Lives Matter
TrendsCOVID-19 UpdatesNews
July 3, 2020
July 3, 2020
COVID-19 will redefine mealtime ‘convenience,’ report says
TrendsNewsIn the Kitchen
July 3, 2020
July 3, 2020
Indigenous culinary experiences to be featured at virtual ‘Terroir’ event
TrendsCOVID-19 UpdatesNewsBusiness and Operations
April 27, 2020
April 27, 2020
Report outlines steps in restaurant response to COVID-19
TrendsCOVID-19 UpdatesFeatures
April 23, 2020
April 23, 2020
The COVID-19 restaurant landscape: Q-and-A with Mike von Massow
TrendsFeaturesBusiness and OperationsTools of the Trade
March 4, 2020
March 4, 2020
Plant power
TrendsFeaturesBusiness and Operations
March 4, 2020
March 4, 2020
From the Editor: What’s ahead for 2020!
TrendsFeatures
March 4, 2020
March 4, 2020
Plant-based pointers: Q-and-A with Amanda Topper from Mintel
TrendsNewsPOS
February 19, 2020
February 19, 2020
Restaurants must balance convenience of technology with privacy concerns: Technomic report
TrendsNewsStaffing
February 12, 2020
February 12, 2020
Ottawa woman’s pizza box-folding video makes cameo in ‘Parasite’
TrendsNewsIngredients
February 6, 2020
February 6, 2020
Pineapple plays best in the west, suggests new data from Square
TrendsFeaturesVideo
January 21, 2020
January 21, 2020
Video: Canadian Pizza Summit highlights 2019
TrendsNews
January 13, 2020
January 13, 2020
2020 global restaurant trends
TrendsNews
January 9, 2020
January 9, 2020
Review site Yelp ranks top 100 Canadian restaurants
TrendsNewsBusiness and OperationsProfiles
January 6, 2020
January 6, 2020
Happy New Year! 10 notable features from 2019
TrendsFeatures
January 2, 2020
January 2, 2020
2019 Canadian Pizza Summit highlights
TrendsFeatures
December 23, 2019
December 23, 2019
From the Editor’s Desk: Plant-based is here to stay
TrendsNews
December 11, 2019
