Topic
Trends
TrendsFeaturesNewsIn the KitchenTechniques
October 21, 2025
October 21, 2025
Giovanni Campisi wins 2nd Pizza Chef of the Year title with dessert pizza at Canadian Pizza Summit Toronto
TrendsNewsBusiness and OperationsCatering & Expansion
October 14, 2025
October 14, 2025
Pizza 73 launches limited-time ‘Volcano Pizza’
TrendsNewsBusiness and OperationsTechnology
October 6, 2025
October 6, 2025
Italy’s SIGEP trade show to feature gelato, pizza and baking trends and workshops
TrendsNewsBusiness and Operations
September 24, 2025
September 24, 2025
Canadians eating out and drinking less, snacking more and looking for more value: Restaurants Canada report
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Stories continue below
TrendsNewsBusiness and Operations
September 19, 2025
September 19, 2025
Menu ideas for winter
TrendsNewsBusiness and Operations
August 28, 2025
August 28, 2025
Technomic research outlines fastest-growing sauces at Canadian pizza chains
TrendsFeaturesNewsBusiness and Operations
August 25, 2025
August 25, 2025
IBIE to host new competitions and extensive education for bakeries and pizzerias
TrendsFeaturesBusiness and Operations
August 17, 2025
August 17, 2025
Big ideas from IBA baking show in Germany
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TrendsFeaturesNewsBusiness and Operations
August 6, 2025
August 6, 2025
Calling all pizzerias! Register now for Toronto Canadian Pizza Summit and Chef of the Year Competition
TrendsFeaturesNewsIn the KitchenIngredients
August 6, 2025
August 6, 2025
Speakers added to Farmer-Miller-Baker Summit London
TrendsFeaturesCover Stories
August 6, 2025
August 6, 2025
Calgary Pizza Summit highlights
TrendsNewsBusiness and Operations
July 31, 2025
July 31, 2025
Report suggests menu ideas for fall
TrendsFeaturesNewsUncategorized
July 21, 2025
July 21, 2025
Fabrizio Busso named Canadian Pizza Chef of the Year West!
TrendsNews
July 15, 2025
July 15, 2025
How pizza omakase became a trend and where to try it
TrendsNewsBusiness and Operations
July 2, 2025
July 2, 2025
Canadian restaurants adding items to menus, especially entrées and appetizers: Technomic
TrendsNewsBusiness and Operations
June 11, 2025
June 11, 2025
About 4 in 10 Canadians want promotions without people management responsibilities
TrendsNewsBusiness and Operations
June 11, 2025
June 11, 2025
Papa Johns Canada launches cheddar crust pizza
TrendsNewsBusiness and Operations
May 27, 2025
May 27, 2025
Toronto Italian restaurant launches pasta tasting menu made with all-Canadian ingredients
TrendsNewsBusiness and Operations
April 30, 2025
April 30, 2025
Bakery Showcase welcomes professional bakers to Montreal
TrendsFeaturesBusiness and OperationsJust the Good News
April 30, 2025
April 30, 2025
Pizza Summit expands to Calgary
TrendsNewsIn the KitchenJust the Good NewsTechniques
April 28, 2025
April 28, 2025
Mirko D’Agata wins Napoletana division at Pizza Expo
TrendsFeatures
April 28, 2025
April 28, 2025
Pizza trends from Italy
TrendsFeaturesBusiness and Operations
April 24, 2025
April 24, 2025
From the Editor: Here’s to future plans
TrendsFeaturesIn the KitchenIngredients
April 21, 2025
April 21, 2025
Texture innovations
TrendsFeaturesNewsBusiness and Operations
April 15, 2025
April 15, 2025
Bart Nadherny, Son of a Peach Pizzeria in Hamilton, Ont., wins first Montreal Canadian Pizza Chef of the Year competition
TrendsFeaturesNewsBusiness and Operations
April 10, 2025
April 10, 2025
Judges announced for Pizza Chef of the Year competition in Montreal
TrendsNewsBusiness and Operations
April 6, 2025
April 6, 2025
Mirko D’Agata named best pizzaiolo in Neapolitan category at Vegas Pizza Expo
TrendsFeaturesBusiness and Operations
April 4, 2025
April 4, 2025
Expo inspiration
TrendsNews
March 13, 2025
March 13, 2025
Coconut and Irish flavours among fastest-growing flavour trends at emerging chains in Canada: Technomic
TrendsNewsTechnology
March 6, 2025
March 6, 2025
Podcast explores robotics in the pizza industry
TrendsNewsBusiness and Operations
March 4, 2025
March 4, 2025
Domino’s Pizza launches stuffed crust to keep customers away from rivals
TrendsNewsBusiness and OperationsCatering & Expansion
February 20, 2025