Combat-ready pizza developed by U.S. military

The New York Times
September 25, 2018
By The New York Times
Natick, MA — The American military calls its combat field rations M.R.E.’s, for Meals, Ready to Eat, since they require no cooking. Military food scientists have finally hit on what many say is the holy grail of field rations: the M.R.E. pizza. | The New York Times reports. | READ MORE

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