Chef Pino Posteraro of Cioppino’s Mediterranean Grill & Enoteca in Vancouver earns Gambero Rosso award

Vancouver – Chef Giuseppe “Pino” Posteraro, founder and proprietor of Cioppino’s Mediterranean Grill & Enoteca, has been honoured with the Guardian of Tradition Award by Gambero Rosso—the Vancouver chef being the only Canadian culinary artist to be recognized by the esteemed Italian food and wine magazine and publisher. Foodology.ca reports. | READ MORE