Canadian Pizza Magazine

News
Papa Murphy’s introduces gourmet toppings


November 19, 2014
By Canadian Pizza

Nov. 19, 2014, Vancouver – Take 'n' bake pizza
franchise Papa
Murphy's is allowing guests to customize their
pizza with a new line of gourmet ingredients that includes Angus Steak, Spicy Fennel Sausage and
Roasted Garlic.

Nov. 19, 2014, Vancouver – Take 'n' bake pizza
franchise Papa
Murphy's is allowing guests to customize their
pizza with a new line of gourmet ingredients that includes Angus Steak, Spicy Fennel Sausage and
Roasted Garlic. 

"The new gourmet toppings are the perfect way to give
customers the freedom to choose their own toppings and customize the pizza of
their choice," said Ken Calwell, chief executive officer of the chain, in a news release. "After testing
the right balance of flavor and proportions, we believe these delicious new
gourmet toppings provide that specialty food ingredient that makes eating
pizzas feel like a special occasion at home."

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While customers have always been free to choose the toppings
of their choice, the concept is providing a few suggestions for using the gourmet topping combinations: Cowboy Pizza plus
Spicy Fennel Sausage,
Papa Murphy's
Combo plus Roasted Garlic and Chicken Bacon
Artichoke plus Angus Steak.

 

   

   

 

VANCOUVER, Wash., Nov. 18, 2014 (GLOBE NEWSWIRE) — Papa Murphy's Holdings, Inc. (Nasdaq:FRSH)
the world's leading take 'n' bake pizza franchise, today announced the
launch of a new line of gourmet pizza toppings now available at all Papa
Murphy's locations. Customers can now customize their pizza with
gourmet selections including Angus Steak, Spicy Fennel Sausage and
Roasted Garlic.

"The new gourmet toppings are the perfect way to give customers the
freedom to choose their own toppings and customize the pizza of their
choice," said Ken Calwell, CEO of Papa Murphy's. "After testing the
right balance of flavor and proportions, we believe these delicious new
gourmet toppings provide that specialty food ingredient that makes
eating pizzas feel like a special occasion at home."

While customers have always been free to choose the toppings of their
choice, a few suggestions using the all-new gourmet toppings might
include:

  • Cowboy Pizza plus Spicy Fennel Sausage – the "Angry Cowboy"
  • Papa Murphy's Combo plus Roasted Garlic – a burst of flavor happiness
  • Chicken Bacon Artichoke plus Angus Steak – savory triple meat combination

Each pizza starts with Papa Murphy's freshly made dough that is
prepared in-store each morning and topped with 100-percent whole-milk
Mozzarella cheese grated at each location daily for a fresh and tasty
experience.

– See more at:
http://globenewswire.com/news-release/2014/11/18/684186/10108707/en/Papa-Murphy-s-Introduces-Gourmet-Toppings-for-the-Create-Your-Own-Pizza-Lover.html#sthash.frbyRRDY.dpuf