Canadian Pizza Magazine

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Papa John’s suggests gluten-intolerant diners not eat its gluten-free pizza


August 8, 2017
By CNBC

Louisville, KY – Papa John’s has added gluten-free pizza to the menu, but recommends those with celiac disease or gluten intolerance steer clear of the new pizza crust because it is possible it could come into contact with gluten in its restaurants. CNBC reports. | READ MORE