Canadian Pizza Magazine

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New charbroiler from Hobart Canada


June 5, 2012
By Canadian Pizza

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June 5, 2012 – The Vulcan VTEC series infrared charbroiler from Hobart
Canada features a patented IRX 100 per cent infrared burner system. The
innovative VTEC uses up to 50 per cent less energy, offers ease of
operation, and increases product yield. Delivering true infrared heat,
the VTEC's design has independent gas controls in each 12-inch section.
High range gas control valves that allow precision temperature control
in each zone to optimize cooking results. www.hobart.ca