Jan. 29, 2013, Mississauga, Ont. – Boston Pizza International has introduced a feature menu offering new pasta creations.
Jan. 29, 2013, Mississauga, Ont. – Boston Pizza International has introduced a feature menu offering new pasta creations. New dishes include: pulled pork penne, pasta nachos, butter chicken fettuccine and the massive meatball spaghetti; a hearty six-ounce meatball surrounded by a signature sauce. The seven new dishes are available until March 24.
“With our latest pastas, something as simple as nachos is transformed into a completely new taste experience and a trendy ingredient like pulled pork takes on a different form,” says Michael Gray, director of culinary and executive chef.
To introduce the pasta feature, Boston Pizza has launched a tongue-in-cheek campaign warning guests that the latest pastas run the risk of converting them from a casual food lover into a pretentious foodie.
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