Los Angeles – Fast-casual pizza franchise Blaze Pizza is debuting Hot Maple Drizzle, a limited-time pizza topping created exclusively for its Canadian restaurants.
Hot Maple Drizzle consists of Canadian maple syrup infused with a blend of chilis and cayenne pepper drizzled over any custom pizza just as it leaves the oven.
“As the summer season approaches, we are literally turning up the heat by putting a uniquely Blaze spin on a Canadian staple – maple syrup – and giving our guests up north their newest craveworthy pizza topping,” said Brad Kent, chief culinary officer of Blaze Pizza.
Blaze Pizza offers dine-in, carry out, curbside service, and contactless delivery through its website, mobile app, and third-party delivery partners.
Blaze Pizza, which was founded in 2011 and is headquartered in Los Angeles, has more than 340 restaurants in 41 states and six countries including Canada.
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