Canadian Pizza Magazine

Young pizzaiolos needed for junior chef contest

By Canadian Pizza   

News Canadian pizza chef of the year canadian pizza magazine chef of the year chef of the year Great Pizza Box Foldoff junior chef of the year pizza chef of the year

Antonio Rupolo of Gusto Pizzeria in Brampton, Ont., was crowned our first Canadian Pizza Junior Chef of the Year in 2015, Here Antonio accepts his award from Joe Di Donato of Moretti Forni Canada, gold sponsor of the competitions.

Mississauga, Ont. – If you are (or know someone) between the ages of 14 and 17, and working at a Canadian pizzeria, Canadian Pizza wants to hear from you.

For the first time, we are running a Junior Chef of the Year competition at the Canadian Pizza Show on Monday, Oct. 17.

This contest, a lead-up to the prestigious Chef of the Year competition (Open and Pizza Napoletana divisions), is a great way to gain experience on the competition floor.

Pizzeria staff both young and old may be interested in entering the Great Pizza Box Fold-Off, which is open to all pizzeria employees.


See details about rules and prizes.

Entering automatically registers you for the free event.

Spots are limited, so sign up today!

Print this page


Stories continue below