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U.S. restaurants experimenting with no-tipping policies to counter rising minimum wages
September 2, 2015
By The Financial Post
By The Financial Post
September 2, 2015
By The Financial Post
By The Financial Post
Topics
Seattle – Prompted by a spurt of new minimum wage proposals in major cities, an expanding number of U.S. restaurateurs are experimenting with no-tipping policies as a way to manage rising labour costs. The Financial Post reports. | READ MORE
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