View As Webpage | View Archives

Share on FacebookShare on TwitterShare on LinkedInShare on Google+Email a Friend
December 18, 2014
FEATURED NEWS: The Pizza Mill wins Pizza With Purpose award
If you click the images or links in the Sponsor Spotlight advertisement we will provide your subscription contact information only to that sponsor.

Restaurants Canada launches petition against Ontario beer deal

Restaurants Canada has launched a petition called #CanTheDeal in response to a secret agreement between The Beer Store and the LCBO in Ontario that came to light last week. >> Read full article

Boston Pizza, Hockey Canada team up on athlete's menu

Boston Pizza has teamed up with Hockey Canada and a performance dietitian to develop a feature menu aimed at meeting the needs of Canadian athletes. >> Read full article

Study suggests voluntary sodium reduction not working

A new U of T study suggests voluntary reduction of sodium levels in the Canadian foodservice industry isn’t working, but Restaurants Canada says restaurants continue to serve up excessively salty dishes because that’s what consumers want. The Globe and Mail reports. >> Read full article

 Sponsor’s Message 
Pizza Books

The Pizza Bible

A comprehensive guide to making pizza, covering nine different regional styles--including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian--from chef, 11-time world Pizza Champion Tony Gemignani.
>>Learn More

 Featured News 
Feature News

The Pizza Mill wins Pizza With Purpose award

Kathryn and David Kitchen of The Pizza Mill, in Salisbury, N.B., have been awarded the Saputo Foodservice Pizza With Purpose award for making generosity to their community an integral part of their business. >> Learn More…

 Event Calendar 

Pizza Expo

March 22-26, 2015
Location: Las Vegas, Nevada >> More Info

Anuga Food Tech

March 24-27, 2015
Location: Cologne, Germany >> More Info