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Canadian Pizza
More from Canadian Pizza | Marketing | New Products | Events March 27, 2014
Deep freeze a downer for 25% of Canadian businesses
The Sage Canadian Small Business Weather Survey has found that the most common responses from Canadian small businesses to adverse weather have been to reduce headcount and employee hours.
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Dante's Pizza founder turfed by investment group
Dante Paoletti founded Dante's Pizza Vino Pasta in 1976, and was turfed last week as restaurant manager by the company that bought the business in 2006. He's vowing to reopen "as close as possible" to win back customers from his old pizzeria, reports The Toronto Star.
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Pizza & Wine - Authentic Italian Recipes & Wine Pairings

65 Simple and Authentic Italian Pizzas and the Wine Pairings that Complement! In Pizza & Wine, Chef Leonardo Curti shares 65 delectable pizza recipes paired with the perfect wine to create an idyllic meal.

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How cheese became a wedge issue in the free-trade era
Americans are raising a stink in reaction to free-trade talks that led the European Union to push for the protection of popular names for cheeses with historical ties to Europe, like Parmesan and Brie, but it’s like déjà-vu for cheese-industry stakeholders in Canada. The Globe and Mail reports.
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Children’s Miracle Network, Pizza Pizza host party at SickKids
Some of Toronto’s most cherished team mascots joined Pizza Pizza and Children's Miracle Network for a very special pizza party at the Hospital for Sick Children to celebrate the raising of $300,000 in 2013.
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Vancouver's PazzaRella food truck closes shop
The flame has gone out for Vancouver’s wood-fired pizza truck. PazzaRella food cart, which specialized in Neapolitan-style pizza, announced on March 24 that after three years in business, it had closed, writes Michelle Da Silva for Straight.com.
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