Canadian Pizza Magazine

Features Business and Operations Marketing
New U.S. rules to put calorie counts on restaurant menus


Nov. 25, 2014, Washington – The U.S. FDA is announcing labelling rules that
give consumers immediate access to calorie counts at chain
restaurants and other food outlets. Pizzerias may label pizza calories by the slice but must include labels on menu boards in takeout
restaurants. The Associated Press reports. | READ MORE