New Products
Customers across Canada can now order meats online and have them delivered through The Frozen Butcher, Beretta Farms’ new online boutique butcher shop.
Online lender OnDeck now offers a line of credit up to $50,000 Cdn for small businesses and an expanded term loan up to $250,000.
Small-batch spirits producer Georgian Bay Spirit Co. has introduced a gin-based ready-to-drink beverage it describes as a craft cocktail in a can.
Las Vegas – The Ardent Mills booth at the recent International Pizza Expo featured a taste of what’s next in pizza dough innovation.
Sweet Street Manifesto Cookies are GMO-free, additive-free and contain dairy that is hormone free. All suppliers have ongoing sustainability programs with farmers, the company said.
Made of dishwasher-safe, high heat stainless steel, American Metalcraft’s new one-inch-square, double-sided embossed number tents are designed to sit on top of pizzas to identify the order.
Globe Food Equipment has added two spiral dough mixers to its food preparation line.
Lallemand Baking Solutions representatives Phillip Lee Wing and Jim Kopp were on hand at Pizza Expo to tell pizza chefs about its new proof-tolerant yeast called FlexFerm developed to ensure a controlled proof of dough to maintain consistent volume, shape and size.
At the Restaurants Canada Show in Toronto in March, Montreal-based Rose Hill Foods presented the media with a selection of bites to showcase some of its sauces and seasonings.
The Cupido hot plate is an innovative thermal plate for foods, is designed to maintain a pizza's heat and flavour for 30 minutes.
The new model BMIH-9SQ dough divider from Dutchess Bakers’ Machinery will divide nine pieces of dough into a square shape in weights that will make most pizza and bread products.
Globe Food Equipment Company of Dayton, Ohio, recently introduced a line of gas floor fryers to their cooking line.
American Metalcraft has a new Melamine Naturals Collection of serving boards that look like wood but are made of durable, washable, stain- and oil-resistant melamine.
Mérieux NutriSciences recently developed a method to help food players fight against olive oil adulteration.
A new illuminated cash drawer is addressing the problem of conducting cash transactions in low-light environments.

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