Edmonton – Berg Chilling Systems is setting up shop in Edmonton to provide Western Canadian businesses a comprehensive range of industrial refrigeration services that includes natural and HFC-based solutions.
Toronto – Restaurants Canada and BlueRover Inc. are partnering to provide a food-delivery system to Canadian restaurants.
Snag, an online marketplace for hourly jobs in the U.S., has begun offering its recruiting services to employers in Canada.
ComplianceMate showcased the eHACCP industry’s first LoRa-enabled temperature sensor at the National Restaurant Association Show in Chicago.
Paytronix Systems has added to its online ordering app new designed to give businesses more control over their mobile experience and to get their mobile apps up and running quickly and cost effectively.
HealthSpace has teamed up with Keboola Data Services and Xotecx Solutions Corp. to make a quality control and customer experience app to improve food safety and customer engagement in restaurants.
Vancouver – Silver Chef Canada's goal is to provide funding and equipment rentals to hospitality businesses to help them grow and reach their potential over the next five years.
Restaurant technology company Ready has a new self-pay payment app that lets customers view their restaurant bill on their mobile device and pay in seconds.
Pizza Pizza adds plant-based protein pizza to menuToronto – Pizza Pizza has added a plant-based protein pizza…
Health Canada sets guidelines, timeline for marijuana ediblesOttawa – The federal government has announced the timeline and…
HostMilano to present nearly 2,000 companiesMilan, Italy – Nearly 2,000 companies will exhibit their equipment,…
Burnaby, B.C., pizzeria celebrates 50 yearsBurnaby, B.C. – Me-n-Ed's Pizza Parlor in Burnaby, B.C., is…
Chef of the Year competitors announcedToronto – The Canadian Pizza Chef of the Year competition…
Canadian Coffee and Tea Show
September 22-23, 2019
Toronto Franchise Show
October 5-6, 2019
Canadian Pizza Summit and Chef of the Year Competitions
October 21, 2019
Canadian Restaurant Leadership Summit
November 5, 2019