Canadian Pizza Magazine

Products Back of House New Products
New Electric Oven from Bakers Pride


May 5, 2008
By Canadian Pizza

Topics

Bakers Pride’s new EP/EB ovens are designed for high-volume pizza baking, roasting and all-purpose operations.

Bakers Pride’s new EP/EB ovens are designed for high-volume pizza baking, roasting and all-purpose operations.

Each oven has two decks with separate tilt-up doors. Doors are spring balanced with glass windows. Interior deck heights are 5 1/4” high with two Cordierite hearth decks.
Each deck measures 28” by 28”. Interiors are manufactured of high-heat-resistant aluminized steel. Oven exteriors are heavy-gauge stainless steel and are fully insulated for cooler outer temperatures, and consistent interior temperatures.

Each deck features independent top and bottom operator-controlled heat for perfectly balanced results. Temperatures range from 200° F to 750° F.

Advertisment

Ovens can be stacked two high.

For more information, visit www.bakerspride.com.