Canadian Pizza Magazine

Managing wastewater at source a win-win for municipalities, food and beverage businesses

By Bloom Sustainability Applied   

Features Business and Operations Premises sustainability wastewater

Toronto – The old way of handling wastewater from industry in Ontario municipalities is not working, and smaller businesses in particular need solutions to manage the problem “at source” that are affordable and practical, according to a panel discussing the adoption of onsite and sustainable water solutions. Bloom Sustainability Applied reports. | READ MORE

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