April 20, 2012 – Kinnikinnick Foods, manufacturer of gluten-free baked
goods and snacks, is introducing its products to U.S. foodservice
customers nationally through a new relationship with Burry Foods.
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April 20, 2012 – Kinnikinnick Foods, manufacturer of gluten-free baked goods and snacks,
is introducing its products to U.S. foodservice customers nationally
through a new relationship with Burry Foods.
To start, 16 of Kinnikinnick’s gluten-free, dairy-free, nut-free, and
kosher-certified products will be available to customers nationwide. The
line-up includes: soft white bread, multigrain bread, hot dog buns,
hamburger buns and dinner buns; blueberry streusel muffins, brownie
squares, bulk pancake mix, and pizza crusts. Many of these items will be
offered in individually-wrapped packages.
For more information visit www.kinnikinnick.com .
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