Canadian Pizza Magazine

Features In the Kitchen Ingredients
Food products described as artisan go mainstream


September 29, 2011
By Tiffany Hsu/Los Angeles Times

Topics

20110926190411enprnprn15-dominos-pizza-artisan-pizza-flavors-1y-1317063851mrSeptember 29, 2011 – In the food world, "artisan" used to mean a meticulously handcrafted product, made in small batches. No more. This week, Domino's Pizza introduced an artisan pizza line at its nearly 5,000 outlets across the United States, joining the trend of major companies describing their products as artisan. | READ MORE