Canadian Pizza Magazine

Combat-ready pizza developed by U.S. military

By The New York Times   


Natick, MA — The American military calls its combat field rations M.R.E.’s, for Meals, Ready to Eat, since they require no cooking. Military food scientists have finally hit on what many say is the holy grail of field rations: the M.R.E. pizza. | The New York Times reports. | READ MORE

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