Canadian Pizza Magazine

Category
News

NewsTrends

June 3, 2021
Barilla seeks to collaborate with restaurants in 8-week Good Food Makers challenge

NewsTrends

June 2, 2021
Wine and beer trends for summer 2021

NewsBusiness and Operations

June 2, 2021
World’s largest meatpacker announces progress in resolving cyberattack

NewsIngredients

June 2, 2021
Ardent Mills puts focus on pulse- and plant-based ingredients with acquisition of Hinrichs Trading Company

NewsIn the KitchenIngredients

May 28, 2021
What have you added to your pizzeria’s menu?

NewsFeaturesBusiness and OperationsHealth & Safety

May 28, 2021
Expert advice: Avoid stored food pests for a smooth post-pandemic rebound

News

May 26, 2021
Pizza among ‘Big Four’ in Canadian food service: NPD Group

NewsCOVID-19 UpdatesBusiness and OperationsFinance

May 26, 2021
Alberta extends relief for businesses to June 30

NewsCOVID-19 UpdatesBusiness and Operations

May 26, 2021
Saskatchewan Tourism Week includes town-hall meetings with operators

NewsCOVID-19 UpdatesBusiness and OperationsDelivery

May 26, 2021
N.S. gives restaurants and bars more options for alcohol with delivery or takeout

NewsCOVID-19 UpdatesBusiness and OperationsHealth & Safety

May 21, 2021
Ontario’s reopening plan: Limited patio dining expected mid-June but indoor dining off limits until at least late July

NewsFeaturesBusiness and OperationsTrends

May 21, 2021
Canadian Pizza joins roundtable on labour shortage and automation trends

NewsBusiness and OperationsMarketing

May 19, 2021
Program gives Ontario small businesses marketing team to promote their brand

NewsBusiness and Operations

May 13, 2021
Learn how to protect your business from cyberattacks: Register today for the Focus On Cyber Security Virtual Summit on May 26

NewsBusiness and OperationsDelivery

May 12, 2021
DoorDash announces Toronto engineering hub

NewsBusiness and Operations

May 12, 2021
Pizza Nova reimagines annual ‘That’s Amore Pizza for Kids’ fundraiser to support Ontario charity

NewsFeaturesIn the KitchenIngredientsRecipes

May 12, 2021
The pickle pizza phenomenon: The Pizza Chef

NewsBusiness and OperationsFinance

May 12, 2021
Delivery promotions bright spot in Pizza Pizza Royalty Corp. Q1 2021 results

NewsTrends

May 12, 2021
Blaze Pizza adds Hot Maple Drizzle for Canadian customers

NewsCOVID-19 UpdatesBusiness and OperationsHealth & Safety

May 12, 2021
Roll out vaccine passport in time for summer, Quebec business group says

Sponsored NewsFeaturesBusiness and Operations

May 11, 2021
Five Ways to Win New Customers and Keep Them Coming Back

NewsFeaturesBusiness and OperationsStaffing

May 11, 2021
Focus on employee skills: From the Editor

NewsFeaturesBusiness and OperationsProfiles

May 10, 2021
Past and future unite! A tale of 2 young pizzeria owners

NewsCOVID-19 Updates

May 7, 2021
Companies offer reusable take-out containers to promote sustainability during the pandemic

NewsFeaturesBusiness and OperationsProfiles

May 7, 2021
Alimo’s Pizzeria named Pizzeria of the Year!

NewsBusiness and OperationsCatering & Expansion

May 6, 2021
Wingstop signs 100-restaurant agreement for Canada

NewsFeaturesBusiness and OperationsVideo

May 5, 2021
Meet our Pizzeria of the Year!

NewsCOVID-19 UpdatesBusiness and OperationsFinance

April 30, 2021
Restaurant Brands International reports strong unit growth, digital sales in first quarter of 2021

NewsCOVID-19 UpdatesBusiness and OperationsCatering & Expansion

April 30, 2021
B.C. restaurants hard hit by latest COVID-19 health orders can apply for shelf space at London Drugs

NewsCOVID-19 UpdatesBusiness and OperationsFinanceHealth & Safety

April 29, 2021
Ontario to introduce paid COVID-19 leave

NewsBusiness and OperationsTrends

April 28, 2021
Tim Hortons core menu to be free of artificial colours, flavours and preservatives by end of 2021

NewsFeaturesBusiness and OperationsPremises

April 25, 2021
Patio payoff