Canadian Pizza Magazine

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News

NewsIn the KitchenIngredients

January 11, 2021
N.L. restaurant making artisanal version of bologna

NewsCOVID-19 UpdatesBusiness and OperationsFinanceHealth & Safety

January 11, 2021
At least 4 million Cdns need vaccines for country to look at reopening economy: RBC

NewsBusiness and OperationsIn the KitchenIngredients

January 11, 2021
Pizza Nova first to launch Field Roast’s Plant-Based Pepperoni

NewsCOVID-19 UpdatesBusiness and Operations

January 9, 2021
B.C. restaurants angered by last-minute health order before New Year’s Eve

NewsBusiness and OperationsCatering & Expansion

January 8, 2021
‘Little Pizza Shop’ in Lucknow, Ont., to grow through franchising

NewsCOVID-19 UpdatesBusiness and OperationsHealth & Safety

January 6, 2021
Cape Breton, N.S., pizzeria voluntarily closes after potential COVID exposure

NewsCOVID-19 UpdatesBusiness and OperationsHealth & Safety

January 6, 2021
‘Open-air’ pizza place pushes back on Washington’s COVID-19 dining rules

NewsBusiness and OperationsFinance

January 5, 2021
Canada’s Food Price Report predicts annual spending at restaurants could go up 3-5% in 2021

NewsCOVID-19 UpdatesBusiness and Operations

December 31, 2020
Federal programs help Vancouver pizzeria and other western businesses protect jobs

NewsCOVID-19 UpdatesBusiness and OperationsHealth & Safety

December 31, 2020
Calgary pizzeria ordered to close dining room after serving food to laid-off staff, manager says

NewsBusiness and Operations

December 23, 2020
Police investigating string of arsons in pizzerias and shops across two towns northeast of Montreal

NewsCOVID-19 UpdatesFeaturesBusiness and OperationsHealth & Safety

December 23, 2020
Improving building ventilation can help us control the spread of COVID-19 during the winter months

NewsBusiness and Operations

December 23, 2020
Famoso Italian Pizzeria + Bar opens new downtown Vancouver location

NewsCOVID-19 UpdatesBusiness and OperationsDelivery

December 23, 2020
Manitoba government promises to help pay for delivery fees for restaurants

NewsCOVID-19 UpdatesBusiness and OperationsDelivery

December 23, 2020
B.C. capping fees charged to restaurants by delivery companies

NewsCOVID-19 UpdatesBusiness and OperationsFinance

December 21, 2020
Restaurants Canada ‘Picture life without restaurants’ campaign includes PSA for public and toolkit for restaurants

NewsBusiness and Operations

December 18, 2020
MOD Pizza expands in the U.S. South

NewsBusiness and OperationsDelivery

December 17, 2020
Uber Eats Canada introduces delivery-only option for restaurants

NewsProfiles

December 16, 2020
Couple hosts wedding inside pizzeria where they first met: ‘It was perfect’

NewsCOVID-19 UpdatesTrends

December 16, 2020
Food and restaurant trends shaping Canada’s dining experiences in 2021

NewsIn the KitchenIngredientsTechniques

December 11, 2020
Webinar: Chef Massimo Capra will present 3 holiday appetizers using Italian products

NewsCOVID-19 UpdatesBusiness and OperationsHealth & SafetyTrends

December 11, 2020
Restaurants are setting up shop in empty hotel suites

NewsBusiness and OperationsIn the KitchenIngredients

December 10, 2020
U.S. challenges Canada’s dairy quotas in first test of new trade agreement

NewsBusiness and OperationsDelivery

December 9, 2020
Toronto’s Giulietta Pizzeria launches e-commerce delivery platform

NewsBusiness and Operations

December 8, 2020
Virtual pizza community

NewsCOVID-19 UpdatesBusiness and OperationsFinance

December 8, 2020
Restaurants Canada calls for national working group for restaurants to bring back jobs

NewsBusiness and Operations

December 7, 2020
SkipTheDishes and LCBO team up to deliver beer, wine and spirits in Toronto

NewsProfiles

December 7, 2020
Award-winning owner of Detroit Style Pizza Co. dies of brain cancer

NewsBusiness and Operations

December 4, 2020
Korok Group Inc. welcomes new board members

NewsTrends

December 4, 2020
Menu ideas: DoorDash reports most-ordered and top trending foods in Canada

NewsIn the KitchenIngredients

December 2, 2020
French chef tops pizza with 254 different types of cheeses, breaks Guinness record

NewsTrends

December 2, 2020
Eight-year-old chef’s healthy pizza a winner in ‘Kid Food Nation’ competition