Calgary – Southern Alberta's Institute of Technology's newest culinary campus provides training to students from across Canada in the operational and business side of the food industry. CBC News reports. | READ MORE
Finding the right people is not easy, and hiring can be one of the most frustrating aspects of running your pizzeria.
Saskatoon – Software company 7shifts, which makes a platform for scheduling, communication and labour-cost control, has secured US$3.5 million in funding from Tandem Capital and existing investor Relay Ventures.
Ottawa – Among accommodation and food services employees, average weekly earnings grew 3.5 per cent to $388, mainly the result of gains in full-service restaurants and limited-service eating places, according to a report from Statistics Canada.
Toronto – Spilling a drink, sending the wrong drink to a table or punching in an incorrect order with the kitchen were all examples of mistakes that cost employees tip money, according to staff at chef Susur Lee's restaurants – a practice that is forbidden under Ontario's Employment Standards Act. CBC News reports. | READ MORE
Attracting and retaining quality staff is not only good for the bottom line, it's good for customer service. Marketing expert Marc Gordon shares five ways to best attract and retain great staff.
Orlando, FL – More than half of U.S. workers would rather find another job than be promoted by their company. How many employees would honestly recommend their employer as a place to work? A place to eat? And are companies putting as much importance behind these statistics as they do guest satisfaction? Aaron Allen and Associates explores foodservice employee engagement in a restaurant blog. | READ MORE
Victoria - Johnny Rockets of Canada has opened its first two locations in Victoria, where it is offering employees a minimum wage of $15.
Toronto – Centennial College's School of Hospitality, Tourism and Culinary Arts has partnered with the Toronto branch of the Canadian Association of Foodservice Professionals on a pilot project that will allow 12 graduating students to work in Toronto restaurants and be mentored by some of the city's most innovative chefs and restaurant managers.
Denver, CO – Chipotle Mexican Grill has launched a customized bachelor’s degree in business for its employees to help them advance within the company and broaden their horizons.
Plano, TX – Pizza Hut expects its U.S. restaurants to fill up to 11,000 jobs as Super Bowl Sunday approaches.
British Columbia – Research firm go2HR has released a labour market analysis of cooking occupations in British Columbia that contains a wealth of information about staffing trends and employee preferences.
HostMilano show highlightsNov. 13, 2017 – Milan, Italy, a city that brims…
‘Mindful Choices’ tops food and drink trends for 2018Consumers want to know and understand the ingredient list of…
Solo dining reservations in Canada grow by 85%: surveyNov. 13, 2017, Toronto – Reservations for parties of one…
Famoso sells sauce to fight youth hungerVancouver – Famoso Neapolitan Pizzeria will sell its signature Campania…
Pizza Pizza partners with Chudleigh's on apple pieToronto – Pizza Pizza is now selling Chudleigh's signature desserts…
Neapolitan pizza-making course
November 29, 2017
Canadian Food & Drink Summit 2017
December 5-6, 2017
Montreal Franchise Show
January 13-14, 2018
Calgary Franchise Show
February 10-11, 2018
Toronto Franchise Show
February 24-25, 2018
Restaurants Canada Show
February 25-27, 2018