Plano, TX – Pizza Hut has added a special holiday five-cheese pizza to its menu featuring mozzarella, provolone, white cheddar, asiago and Fontina.
New Year’s Day is one of the most internationally recognized and celebrated holidays, and it can be one of the most challenging times of year when it comes to managing your restaurant. However, with planning, organization and creativity, it also can be one of the most profitable times if you create a warm and inviting haven for your customers.
Nov. 14, 2017, Hampshire, U.K. – Wondering how much time and effort to invest in digital coupons? The value of digital coupon redemptions will surge to $91 billion by 2022, up from $47 billion in 2017, suggests a new study from Juniper Research.
Toronto – In celebration of its 50th birthday, Pizza Pizza is bringing back its "Crack the Cardboard" contest, which was first run in the 1990s. Customers who purchase a large pizza – walk-in or delivery – will receive a box fitted with a tear strip that they must uncover to find out if they've won.
Your pizzeria’s website creates an instant picture that tells the story of your business. Or at least it ought to. If you take advantage of the Internet’s power to reach a pile of people in a matter of seconds, then you are one step closer to having a very successful pizzeria business. Business owners I know in various fields all have websites. I don’t think the question anymore is “Do you have a website?” Rather it’s, “What’s your URL?” Clients view websites as a basic requirement for any business.
Marketing pro Kamron Karington provides a great example of a press release you can tailor to fit your pizzeria and send to your local newspapers and publications. The message here: make sure it's newsworthy and write it like a story.
Edmonton – You may want to tweak your marketing message to your most loyal customers. A recent University of Alberta study found the reactions of very loyal customers to pushy messages such as Save Money and Buy Now! were overwhelmingly negative. Folio reports. | READ MORE
Entrepreneurs typically have great marketing instincts that allow them to identify a business opportunity, launch it and grow it.
People are constantly moving in and out of your neighbourhood, and I am pretty sure you already know that moving is one of the most stressful moments in a person’s life. During moving time, the majority of people will call for a pizza as they don’t have the time, the energy or the resources to cook. Since these new neighbours will now soon be looking for their new favourite pizza place, they may just give you a call for a pizza.
Email has been around a long time. I always think way back to the days of AOL and getting so excited to hear the old “You’ve got mail” notification.
Pizzeria hit by three break-ins offers job to thievesVernon, B.C. – The owner of a Vernon, B.C., pizzeria believes…
Should Ont. employers be forced to declare tips? AnalysisOttawa – The Ontario government has introduced legislation to protect…
Groupex discounts DataCandy loyalty cards to membersToronto – Groupex Canada, a buying group for independent restaurants,…
Half of Canadians crave pizza on ‘cheat day’ says Boston Pizza researchMississauga, Ont. – Nearly two-thirds of Canadians take “cheat days”…
McGill Pizza in Montreal a student favouriteMontreal – McGill Pizza of Montreal has been a student…
April 23, 2018
Bakery Showcase 2018
April 29-30, 2018
SIAL Canada and SET Canada Trade Show
May 2-4, 2018
Canadian Pizza Summit and Chef of the Year Competitions
October 15, 2018