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The foodservice industry has said good-bye to the days of limited equipment and
traditional system approaches to food storage.
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The foodservice industry has said good-bye to the days of limited equipment and
traditional system approaches to food storage. In an often frenzied environment where versatility and durability are essential to maintaining both safety and efficiency, Eagle Foodservice Equipment has introduced its High-Density Floor-Trak™ System.
The system works on a track-and-skate design facilitated by industrial-grade bearings, allowing loaded shelving units to glide effortlessly from one location to the next. Ultra-durable stainless steel and shock-absorbing end-stops ensure the shelving is always secure, even at the end of the line.
The High-Density Floor-Trak system is easy to install and accommodates most popular makes and brands of wire shelving products. The system’s open construction easily accommodates the use of cart covers, add-on tracks and shelving units as storage requirements grow. The systems can also be doubled up end-to-end without impeding rollability.
The new High-Density Floor Trak system from Eagle Foodservice Equipment enables foodservice operators to consolidate and optimize the storage of foodstuffs and other items.
For more information, call (800) 441-8440 or visit www.eaglegrp.com.
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