Pandemic shines light on terroir: Terroir Symposium highlights
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September 9, 2020
Join us Oct. 19 for the Virtual Canadian Pizza Summit!
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September 9, 2020
5 tips for the best customer experience during COVID-19
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August 21, 2020
Delivery co-op
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August 21, 2020
Keeping diners, not mosquitoes
- September 20, 2020
Skilled trades need new digital skills: Conference Board
- September 15, 2020
Be part of world record attempt at world’s largest virtual pizza party
- September 15, 2020
Pizza 73 marks 35th anniversary
- September 10, 2020
New B.C. pandemic restrictions hit already struggling restaurants
- September 9, 2020
Federal government extends rent relief for small businesses
- September 8, 2020
Burger King redesigns restaurants to reflect COVID world
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Sep
25
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Oct
16
2020 -
Oct
19
2020Canadian Pizza Virtual Summit
Online event: 1 to 4 p.m. EST -
Feb
28
2021Restaurants Canada Show 2021
Toronto, Ont.
Hey, pizza teams: Who will challenge the champ in our virtual Great Pizza Box Fold-Off?! #VirtualCanadianPizzaSummit @zenZaPizzeria It's game on!
Canadian Pizza Podcast: Chat with reigning Fold-Off champ James Timothy https://www.canadianpizzamag.com/canadian-pizza-podcast-chat-with-reigning-pizza-box-fold-off-champ-james-timothy/
With colder months approaching, the City of Toronto is hoping to extend the outdoor dining season by allowing restaurants taking part in the #CafeTO program to place portable heaters on their patios.
Learn more: https://toronto.ctvnews.ca/can-portable-heaters-extend-toronto-s-patio-season-and-help-restaurants-survive-covid-19-1.5100681
#FeedingTheRecovery
The Terroir Virtual Symposium, held Sept. 13-15, provided a look at the big picture of what terroir means in today’s food scene and share stories of entrepreneurs who are innovating. Check out highlights of @TerroirTalk
https://www.canadianpizzamag.com/pandemic-shines-light-on-terroir-terroir-symposium-highlights/
