Canadian Pizza Magazine

Talented pizza chefs from across Canada congregated in Toronto to compete with their signature pizzas, to network with other operators, their teams and dedicated industry suppliers. Check out our first photo gallery – more to come!

Congratulations to pur winners at the Canadian Pizza Summit! James Timothy of Zen’Za won our Fold-Off, Dean Litster of Armando’s won the Mystery Ingredient Challenge, and our Chefs of the Year are Rodolfo Santo of Posta Italbar and Michele Casale of Redipizza in Montreal!

It's happening! Join us at the Canadian Pizza Summit on Monday, Oct. 21, to watch Chef of the Year Competitions, the new Mystery Ingredient Challenge, the Great Pizza Box Fold-Off and pizza-centred trade show. Bring your team, network, pick up trends!