Free E-Newsletter
Canadian Pizza Magazine
Subscription Centre
HomeMarketingPrep TableWhat's HotStaffing
  ABOUT US   |   CONTACT US   |   SUBSCRIPTION CENTRE   |   ADVERTISE   |   SITEMAP
Growing operator puts spotlight on organic garlic
Written by Laura Aiken   
Dec. 11, 2008, California, U.S. - Recognizing the growing demand for organic produce, Christopher Ranch invested the years of preparation and planning necessary to realize commercial production of organic garlic.  Five years ago, Christopher Ranch reached that goal, and now offers a sizeable organic line that includes garlic bulbs, peeled garlic cloves, peeled roasted garlic cloves, minced garlic, and chopped garlic in foodservice packs.  In keeping with its commitment to excellence and responsible farming, all Christopher Ranch garlic is USDA certified and meets exacting internal quality standards.  In addition, the company practices stringent field rotation programs to sustain and improve growing areas by preventing over-farming, soil depletion and overuse of resources. To learn more about the Christopher Ranch organic garlic line, visit www.christopherranch.com. 

 
POST NEW PRODUCT