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Athens Mini Fillo Shells Filled With Possibilities |
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Tuesday, 01 November 2005 |
 Athens Mini Fillo Shells, made from light, flaky layers
of fillo dough, help create the ultimate menu item – something that
looks time-consuming, but isn’t.
| READ MORE |
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Thursday, 01 September 2005 |
 For consistent dough preparation, DoughXpress introduces the DXM Manual Dough Press.
| READ MORE |
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Lime Flavours Make Summertime Soda Debut |
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Friday, 01 July 2005 |
 Canadians will experience a little extra zing in their
cola this summer. Pepsi-Cola Canada Ltd. has announced the release of
Pepsi Lime and Diet Pepsi Lime® in Canada.
| READ MORE |
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New Serving Bowls From Genpak |
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Friday, 01 July 2005 |
 Genpak introduces new foam and laminated-foam serving
bowls with crystal clear lids, perfect for hot and cold salads, meals,
appetizers and snacks.
| READ MORE |
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New Technology, Enhanced Food Quality Control |
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Wednesday, 01 June 2005 |
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American manufacturer Eagle
Foodservice Equipment has introduced a new AutoFill™ Water System
designed to enhance food quality control by maintaining proper water
levels in hot-food table wells.
| READ MORE |
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Wednesday, 01 June 2005 |
Coca-Cola’s newest packaging
format has been dubbed the “Shortie.” The new bottle format will
follow the same distinctive contour shape of the original Coca-Cola
bottle, only – shorter.
| READ MORE |
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High-Density Floor Trak™ System from Eagle |
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Wednesday, 01 June 2005 |
The foodservice industry has said good-bye to the days of limited equipment and
traditional system approaches to food storage.
| READ MORE |
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Sun’s new Bakery and Pizza Equipment |
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Friday, 01 April 2005 |
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Introducing Sun’s new line of bakery & pizza equipment, Bakeline™.
| READ MORE |
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Custom Decals to Promote Fountain Beverages |
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Friday, 01 April 2005 |
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Tomlinson Industries has recently
launched its Modular® Dispensing Systems’ Custom Decal/Cup Dispenser
Program for merchandising and promoting fountain beverages.
| READ MORE |
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New Electric Oven from Bakers Pride |
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Friday, 01 April 2005 |
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Bakers Pride’s new EP/EB ovens are designed for high-volume pizza baking, roasting and all-purpose operations.
| READ MORE |
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