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Whats Hot

Whats Hot



Gabriel Pizza raising money for kid's hospital
January 27, 2012, Ottawa - Gabriel Pizza and Doc & Woody from the Chez 106.1 morning show have teamed up for the 4th Annual CHEO Fund Pizza.



Halifax's Pizza Corner losing an icon
January 26, 2012, Halifax - After more than 20 years in operation, May 31 will mark the final night King of Donair will serve up its famed mega-sized pizza slices and loaded donairs from its downtown Halifax location, report the Herald Business. |READ MORE



Tips for business survival
January 26, 2012 - There are things you can do to help your pizzeria make it through tough times, whether it’s the economy in a tailspin or a slick new competitor that’s opened down the street.


New Brunswick considering gas price minimums
January 25, 2012, NB - In an effort to calm the province's retail gas war, Finance Minister Blaine Higgs says he will consider imposing minimum gas prices. |READ MORE



Training your taste
Taste is tops for your customers.


A closer look at local food
People in Germany are warned against eating raw vegetables as unprecedented E. coli outbreak spreads to eight European nations.


Top 10 pizza trends
The new year always generates a storm of lists of what will be hot (and what will not) in the year ahead.


From the Editor: January-February 2012
I’ve got a good feeling about 2012.


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