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News ArchivesYEAR2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 MONTH Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec HEADLINES Pizza Express training staff to flirt with customers October 13, 2010, Richmond, UK - Pizza Express is teaching its staff how to flirt in order to improve relationships with customers. |READ MORE Beanstalk and XPIENT launch new loyalty program October 13, 2010, Charlotte, NC – Beanstalk Data and XPIENT Solutions have partnered to offer a new customer loyalty program for the quick service and fast casual markets. Teen gets away with pizza in delivery scam October 8, 2010, Hoquiam, Washington - Police said a teen got away with a free meal after using a ruse to get a pizza delivered in Hoquiam. |READ MORE Swimmer owes Commonwealth gold to pizza, pasta October 8, 2010, Delhi, India - World record-holder Rebecca Adlington credited pizza and pasta for her gold medal in the Commonwealth Games women's 800 metres freestyle on Thursday. |READ MORE Pizza Pizza celebrates National Pizza Month  October 8, 2010, Toronto – October is National Pizza Month. For Pizza Pizza, that means community pizza parties, athlete appearances, and weekly cash giveaways through the chain’s Facebook and Twitter pages. Toronto restaurateurs frustrated with City Hall October 7, 2010, Toronto – Frustration around red tape, delays and duplication at City Hall is running high among Toronto’s restaurant community as election day approaches. Panago team up with firefighters for Fire Prevention Week October 5, 2010, Langley, B.C. - Langley residents who order Panago pizza tomorrow shouldn't be alarmed if it's delivered by a firefighter. |READ MORE Industry's payroll taxes to increase in 2011  October 1, 2010, Toronto, Ont. – Although restaurant operators will face an estimated $100-million dollar increase in payroll taxes next year, the news isn’t as bad as some in the industry were bracing for.CFIA audit finds "deficiencies" tracking imports October 1, 2010, Canada - An internal audit of the Canadian Food Inspection Agency's food import safety systems has found deficiencies that could heighten the risk of contaminated products entering the food supply. |READ MORE |
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