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HEADLINES

Cider making comeback in restaurants
January 29, 2010, U.S. - Nation's Restaurant News reports that hard cider, the beverage that offers patrons a fruity, alcoholic alternative to traditional beer and spirits, is popping up in more and more restaurants across North America.
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Pizzerias push online ordering, deals for game
January 29, 2010, U.S. - Chains such as Pizza Hut and Papa John's are anticipating a 50 per cent sales increase for Super Bowl Sunday, with the former franchise offering an online ordering discount and a $10 pizza deal.
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NRA identifies 10 technologies for better business
January 29, 2010, U.S. - In its annual industry forecast the National Restaurant Association (NRA) highlights 10 technologies that tackle issues such as energy efficiency, advertising, and mobile ordering and hopefully will help small business owners improve their profitability, reports Fast Casual.
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Young adults value location and delivery
January 28, 2010, U.S. - Restaurants and foodservice establishments serving up convenience are poised to do well in this post-recession economy, according to a new report by the research company Mintel.


Frugal behaviours to impact food trends
January 28, 2010, New York, NY - A new study predicts that the frugal behaviours adopted during the recession are becoming ingrained and reflect a new standard concerning consumer dining and eating trends.


Two new digital resources for restaurants
January 27, 2010, U.S. - The U.S. Foodservice has launched two new web sites to help restaurant operators improve sales and efficiency.


Papa Murphy's sales rise in 2009
January 27, 2010, U.S. - In one of the toughest years the restaurant industry has ever endured, Papa Murphy's managed to grow its total U.S. system-wide sales to $630 million US in 2009, up more than seven per cent from 2008.


Menus offer gaming credits
January 27, 2010, U.S. - As a strategy to improve sales in a tough economic environment, restaurants are being creative and linking in video gaming credits to food specials, reports Nation's Restaurant News.
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Humane Society buys stock on behalf of animals
January 26, 2010, Ann Arbor, MI - As part of its effort to have Domino’s implement the same types of basic animal welfare changes that many other restaurant chains have made, The Humane Society of the United States has purchased stock in the pizza company.


Consumers want more loyalty rewards
January 26, 2010, U.S. - As more businesses turn to loyalty and rewards programs to spark growth, a new report indicates that marketers are under-valuing these programs even as customers give the perks and discounts high marks.


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